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Members Menus

As a regular feature for our Members only, each month we prepare menus using the recipes from the current month's Recipe Book along with recipes from our Archives.

Christmas Dinner
Smoked Salmon Cheesecake with Crostini
Mushroom Timbale
Gourmet Greens with Feta and Glazed Nuts
Filet of Beef Wrapped in Bacon with Mushroom Wine Sauce
Saffron Pilaf with Almonds
Green Beans
Champagne Ice Cream in Chocolate Cups 		The Night Before Christmas
Apple Walnut & Endive Salad
Chicken Lasagne with Pesto
Almond Cake with Apples and Cream Sauce
Christmas Breakfast
Pear and Cranberry Stuffed Crepes
Fresh Fruit		 Lunch
Tamale Pie
Corn Chips
Cocktail Party
Smoked Salmon Cheesecake
Mini Beef Filets with Horseradish Crème Fraiche
Rice Cakes with Smoked Salmon
Spiced Nuts
Shrimp Remoulade		  


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