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Subscriber Menus

As a regular feature for our Subscribers only, each month we prepare menus using the recipes from the current month's Recipe Book along with recipes from our Archives.

Weekend Grill
Grilled Chicken Wings
Hawaiian Ribs
Grilled Cheese Potatoes
Husk Boiled Corn
Grilled Peaches with Blackberry Sauce & Ice Cream		 Elegant Dinner
Ginger Spiced Chicken Skewers
Caesar Salad
Grilled Salmon with Corn, Shiitake Mushrooms & Spinach
Roasted Potatoes with Sun-Dried Tomato Pesto
Chocolate Raspberry Squares
Weeknight Dinner
Grilled Flank Steak with Soy-Ginger Glaze Rice
Spicy Broccoli Saute
Mango Sherbert		 Kids Meal
Grilled Pork Burgers
Grilled Cheese Potatoes
Husk Boiled Corn
Chocolate Zucchini Cake

Entertaining for Friends
Mini Shrimp BLT's
Grilled Pork Tenderloin with Grape Sauce
Herbed Rice
Margarita Vegetables
Blueberry Ice Cream Cake

 



 

 

 

 

 

 

 

 

 

 

 

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