Fall Dinner Menu
Cauliflower Fritters Roasted Vegetable Buffalo Meatloaf Mustard Mashed Potatoes Roasted Carrots with Thyme & Garlic Chocolate Souffle
Weeknight Dinner
Mixed Greens with Apples, Grapes & Toasted Pecans Roasted Chicken Breasts with Honey - Vinegar Sauce Roasted Potatoes Sauteed Green Beans with Shallots Low-Fat Brownies
Fall Breakfast Menu
Caramelized Apple Coffee Cake with Pecans Frittata with Parsley, Leeks & Onions Gf Bacon Sliced Melon Fresh Squeezed Orange Juice, Coffee or Tea
Before Trick or Treating Menu
Lettuce & Fennel Salad with Citrus Vinaigrette Chili Verde Tortilla Chips or Warmed Tortillas Pumpkin Cupcakes with Cream Cheese Frosting
Hearty & Comforting, Simple Meal
Cauliflower Soup with Bacon & Truffle Oil Cheese Sticks Chocolate Chili Cups
-Glutenfreeda