Who said that just because you are on a gluten-free diet means you have to give up stuffing? It just isn’t so. Over the years we have developed many delicious gluten-free stuffing’s that would delight even the most finicky stuffing fan. My favorite gluten-free stuffing’s are those that don’t use gluten-free bread cubes, but that doesn’t mean it’s not possible. I’ve had success with bread stuffing’s using Kinnickinick’s sandwich breads – just toast and then cube. I’ve had amazing success making my own cornbread and then using that as the base for the stuffing– the cornbread adds that extra sweetness that goes perfectly with poultry. And my all time favorite is using wild rice. Wild rice compliments the turkey and the gravy beautifully and is a great compliment to the other traditional Thanksgiving sides. If you are looking for some ideas this Thanksgiving for great stuffing’s we’ve got so many different variations to choose from, you may not know what to do with yourself! The best way to choose is find a stuffing that has ingredients that compliment the type of turkey you are preparing (example – if you are making a turkey with Latin seasonings then the El Paso Stuffing would be a nice pairing or the Chorizo & Rice Stuffing, if you are making a more traditional turkey than the Apple Sausage Stuffing or Apricot-Wild Rice Stuffing would be a beautiful compliment). One thing is for sure, this list has the perfect stuffing for your holiday meal:
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