As you may know, coffee cakes, the great breakfast treat, do not necessarily contain coffee – rather they are meant to be served with coffee. Typically they are flavored with cinnamon, nuts and fruits. Apples are the most common fruit to add as an ingredient and usually coffee cakes are topped with a crumbly top.
This month we’d like to share some fabulous coffee cake recipes, some more traditional than others, that will hopefully start your fall mornings off right!
Caramelized Apple Coffee Cake with Pecans
Blueberry Almond Coffee Cake
Blueberry Coffee Cake
Buttermilk Apple Coffee Cake with Pecans
Cranberry Nut Coffee Cake
Mock Sour Cream Coffee Cake
Pear & Walnut Coffee Cake
- Jessica Hale, Chef