Scores:
(1-5, 5 being the best)
| Taste |
 |
These tortillas has a pretty neutral taste and will enable other ingredient flavors to stand out.
| Texture |
 |
These tortillas look a bit different than traditional wheat tortillas. They have a sheen common in rice products and an almost plastic looking coating. They are somewhat thick and do not have the same pliable texture as the wheat variety. We found them fairly easy to work with and were able to roll and fold them into a wrap without too much difficulty.
| Storage |
 |
This product is able to keep frozen and refrozen with no adverse effects.
| Availability |
|
This product is available at many natural food store retailers. Check their site or call for more information on where to purchase.
| Overall Score (3.875) |
|
Overall we found this product to be a great substitute for wheat flour tortillas. Kudos to Food For Life for solving the gluten-free flour tortilla challenge! |
Product
Tested: Food For Life Brown Rice Tortillas
Manufacturerd by:
Food For Life Baking Co., Inc.
P.O. Box 1434
Corona, Ca. 92878-1434
800-797-5090
www.foodforlife.com
Ingredients: Brown rice flour, filtered water, tapioca flour, safflower oil, rice bran, vegetable gum (santhan, cellulose), sea salt.
We tested these gf flour tortillas on two of our favorite recipes, wraps and quesadillas. We found them to be a great substitute for wheat flour tortillas. These tortillas can be frozen and thawed and then refrozen with no problems. Each package contains 6 large gf flour tortillas. |
Glutenfreeda's Blog
Glutenfreeda on Twitter
Glutenfreeda on Facebook
RSS