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Chive Sour Cream Sauce

Cummulative Rating
N/A
Servings
Makes about 1/2 cup.
Difficulty
Easy
Ingredients

1/2 cup sour cream
2 Tablespoons water
1 Tablespoon fresh lemon juice
1/3 cup fresh chives
Salt and freshly ground black pepper to taste
Directions
In a food processor, puree the sour cream, water, lemon juice and fresh chives until smooth and pale green. Adjust seasonings to taste with salt and freshly ground black pepper.
Tips
This sauce is great for grilled or broiled fish.
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