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Husked Boiled Corn

Cummulative Rating
N/A
Servings
Serves 4
Difficulty
Easy
Ingredients

4 ears fresh corn, in husks
Directions
Bring a large pot of water to a boil and add corn; husks and all. Boil for 5 minutes.

Remove from pot and remove husks and silks. Serve immediately with butter and salt.
Tips
This is now our favorite way to boil corn. Boiling it in the husks intensifies the flavor and removing the husks and silks after cooking is easier than it is before the corn is cooked.
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