6 cups fresh cherries, pitted 2 Tablespoons gf brown sugar 2 teaspoons gf flour 1 Tablespoon fresh lemon juice 1/3 cup gf flour 1/2 cup gf brown sugar 1/2 cup almonds, toasted and chopped 3/4 teaspoon cinnamon 3-1/2 Tablespoons chilled butter, cut into small pieces 2 cups gf vanilla ice cream
Preheat oven to 375 degrees. Combine cherries, 2 Tablespoons brown sugar, 1 Tablespoon flour and lemon juice in a bowl. Spoon mixture into a 11"x7" baking dish. Combine 1/3 cup flour, 1/2 cup brown sugar, almonds, cinnamon and cut in butter until mixture resembles coarse meal. Sprinkle over cherry mixture. Bake for 30 minutes. Serve over ice cream.