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Lemon Rice

Cummulative Rating

Servings
Serves 4-6
Difficulty
Easy
Ingredients

2 cups long grain rice
2 cups water
1/2 teaspoon salt
1 Tablespoon butter, melted
Zest of half a lemon
1 teaspoon lemon juice
Directions
Wash rice until water runs clear. Add water, salt and butter to rice and bring to a boil. Cover and reduce heat to lowest setting. Cook for 25 minutes. Add lemon zest and juice and mix lightly. Serve immediately.
Reviews

Posted By Member:
Posted Date: 3/23/2013

-1


Posted By Member:
Posted Date: 3/23/2013

1


Posted By Member:
Posted Date: 3/23/2013

1

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