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N/A Servings
Makes 6 servings. Difficulty
Easy
Ingredients
One 4.5 pound fully cooked, boneless ham Pecan Glaze - link to recipe by clicking on "pecan glaze" below.
Directions
Preheat oven to 275 degrees F.
Place ham in center of oven and bake for 10-15 minutes per pound, or until internal temperature of ham reaches 140 degrees F.
Approximately 20-30 minutes before ham is done, baste it with prepared pecan glaze. Continue to baste every 5 minutes until ham has reached correct internal temperature.
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