4 handfuls of gourmet salad greens, torn into bite size pieces
1 large handful of fresh spinach leaves, torn into bite size pieces
4 green onions, slices
Fresh peas, beans, carrots, cucumbers, radishes, red or yellow peppers, corn, asparagus, mushrooms, etc.
Fresh berries, cherries, watermelon, cantaloupe, oranges, peaches, apricots, etc.
Fresh goat cheese
3 to 1 ratio of good olive oil and good balsamic vinegar
Kosher salt and fresh ground pepper to taste