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The Best of Glutenfreeda

Each year we like to highlight some of our favorite recipes. With our recipe archives now exceeding 3700 gluten-free recipes it’s easy to forget which recipes are not only great but which are outstanding! This year we thought we’d do something a little different and highlight our reader’s favorites. Nearly every recipe you see in this month’s recipe index has received a five star rating by our subscribers. Take a minute to read the comments. Some of our subscribers have commented that the recipes are not only awesome, but their family members are equally impressed with the dishes. The great news is that these recipes are not only rated outstanding by the people who made them but the majority of the recipes are easy to make! Perhaps after making some of these dishes, you’ll want to add your own review. Since our subscribers have taken the time to share their favorites, we’d like to highlight some of our absolute all-time favorite recipes as well. We hope you enjoy!
Glutenfreeda’s Favorite Appetizers
Mini Beef Filets with Horseradish Crème Fraiche

Baked Swiss Chard

Mini Beef Filets with Horseradish Crème Fraiche

Polenta Triangles with Caramelized Onions & Feta

Smoked Salmon Cheesecake

Spinach & Artichoke Dip

Glutenfreeda’s Favorite Breads & Things
Blackberry Crepes with Cream Cheese

Blackberry Crepes with Cream Cheese

Chocolate Cherry Glazed Muffins

Blueberry Muffins

Herbed Olive Foccacia

Glutenfreeda’s Favorite Desserts
Blueberry Ice Cream Cake

Blueberry Ice Cream Cake

Chocolate Raspberry Squares

German Chocolate Cake

Crème Brulee

Raspberry Bavarian Cake

Glutenfreeda’s Favorite Soups & Salads
Roasted Yellow Pepper & Roasted Tomato Soup

Roasted Yellow Pepper & Roasted Tomato Soup

Crab & Corn Chowder

Fresh Tomato & Mozzarella Salad

Field Greens with Pancetta & Pine Nuts

Hurricane Chili

Pumpkin Soup with Gruyere

Glutenfreeda’s Favorite Meat, Poultry & Fish Dishes
Stacked Halibut on Spinach on Polenta Rounds

Stacked Halibut on Spinach on Polenta Rounds

Halibut with Tomato — Spinach Sauce

Shrimp & Fish Tacos

Sake Salmon

Bistro Chicken

Chicken with Blackberries

Coq au Vin

Roasted Game Hens with Chorizo & Rice Stuffing

Roasted Rib Steak with Wine Sauce & Chanterelle Mushrooms

Louisiana Meatloaf

Steak with Gorgonzola Butter

Pork Tenderloin with Fennel Sauce

Gorgonzola & Sun-Dried Tomato Stuffed Filet Mignon

 

Glutenfreeda’s Favorite Vegetables
Parmesan Garlic Crusted Asparagus

Caramelized Cauliflower with Bacon & Spinach

Polenta Stuffed Peppers

Pear & Potato Gratin with Horseradish

Parmesan Garlic Crusted Asparagus

Mashed Potatoes with Feta

Zucchini Stuffed with Cheese

Glutenfreeda’s Favorite Pasta, Rice & Grains
Chorizo Stuffed Ravioli w/Tomato-Basil Coulis

Chorizo Stuffed Ravioli w/Tomato-Basil Coulis

Citrus Risotto

Spicy Risotto with Fresh Mozzarella

Wild Rice, Italian Sausage & Shittake Stuffing

Fettucine with Wild Mushrooms

- Glutenfreeda





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