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Back to school time is finally here! If you have kids, I’m sure you are quite familiar with the drill….school clothes, school supplies, backpacks, lunchboxes, and figuring out the crazy new schedule of sports and other after school activities…it can be quite overwhelming at times. If you are a parent of a gluten-free child you are also probably contemplating what you are going to send with your child for lunch. School lunches pose some difficult challenges. What packs well? What will they actually eat? What will not make them feel "different" from the other kids? What we parents may perceive as a delicious, well-balanced lunch box may seem boring, weird or strange tasting to kids….especially when gluten-free products get thrown into the bag. The challenge is to create lunches that are not only nutritious, balanced but also palatable and desirable. Fortunately, these days, most schools have microwaves in the cafeteria. This makes things much easier for the school lunch dilemma. Things like spaghetti, mac-n-cheese, hot dogs, soups, leftovers and so forth can be sent with your child to school and can be easily popped into the microwave for a delicious lunch.

Each year at Glutenfreeda.com we have historically brought you a month long calendar of gluten-free lunch menus to give you a bunch of ideas to help you through the school year. Typically, our menus have featured a selection of recipes from the Glutenfreeeda.com archives, however this year we are going to do something a little different. Since there are so many new gluten-free products on the market which offer the added convenience that we Celiac’s once thought was lost, this year’s back to school menu includes great ideas for readily available gluten-free products on the market in addition to several great gluten free kid-friendly recipes. As you go through the calendar, if you would like more information on a product or company, simply click the product link. Perhaps with this menu you and your kids will discover new, great tasting gluten-free recipes and products that will become lunch-time favorites! We hope you have a great school year!

Week 1:

Monday

Tuesday

Wednesday

Thursday

Friday

Start every day off right with Pioneer Children's Multi-Vitamin
Snack of the Week: Energy Bar by Allerenergy
Chili Mac by Allergaroo Chicken Salad Peanut Butter & Jelly (made with Chebe frozen sandwich buns) Bistro Burger by Amy's Mac 'n Cheese by Ian's
Basic Cornbread GF Crackers Pretzels by Glutino GF Potato Chips Hot dogs
Carrot Sticks Cubed Watermelon Apple Wedges Cubed Melon Orange Wedges
Peanut Envy Real Cookies by Glutenfreeda Foods Pamela's Cookies Strawberry Bread boom CHOCO boom chocolatey bar by Enjoy Life Cookies by Namaste

Week 2:

Monday

Tuesday

Wednesday

Thursday

Friday

Start every day off right with Pioneer Children's Multi-Vitamin
Snack of the Week: Krispy Bites by Betty Lous
Cheese Pizza by Gluten Free & Fabulous Veggie Burgers by Dr. Praeger's Pork & Beans Garden Vegetable Lasagna by Amy's Deli Meat & Cheese Sticks
Green Salad Spinach Littles by Dr. Praeger's Krinkle Sticks by Lesser Evil Green Salad Sticks & Twigs by Mary's Gone Crackers
Strawberries with Sour Cream Sauce Cheese Stick Apple Sauce Fresh Sliced Strawberries Cherry Tomatoes
  Snickerdoodle Cookies by Enjoy Life Oatmeal Raisin Cookies by Chateau Cream Hill Chocolate Zucchini Cake Jell-O Squares

Week 3:

Monday

Tuesday

Wednesday

Thursday

Friday

Start every day off right with Pioneer Children's Multi-Vitamin
Snack of the Week: Energy Bar by Bumble Bar
Fish Sticks by Dr. Praeger's Ham & Cheese Sandwich (made with mulit-grain bread from GFN Foods) Pizza by Rustic Crust Potato Green Chili Cheese Tamales by 3 Hot Tamales Old Fashioned Chicken Noodle Soup
GF Chips Baked Potato Chips Green Salad Tortilla Chips GF Crackers
Grapes Apple Sauce Orange Wedges Celery Sticks with Peanut Butter Carrot Sticks
Oatmeal Cookies by Gifts of Nature Chocolate Peanut Butter Treats Sponge Cake Loaf by Shabtai Gourmet Coconut Cupcakes  

Week 4:

Monday

Tuesday

Wednesday

Thursday

Friday

Start every day off right with Pioneer Children's Multi-Vitamin
Snack of the Week: Granola Bars by Nonuttin
Pizza Spaghetti Tomato Bisque Soup by Amy's Canned Spaghetti by Orgran Chicken Dino Crisps by Wellshire Farms Pizza Tarts by Tastefully Gluten Free
Green Salad GF Crackers Veggie Sticks Corn (to be reheated in microwave at school) Veggie Sticks with gf Dressing
Chip Chip Hooray Real Cookies by Glutenfreeda Foods Celery Sticks with Peanut Butter Brownies by Bob's Red Mill Chips by FoodShouldTasteGood Butterscotch Pudding
  Chocolate Cupcakes with Cream Cheese Frosting   Spice Cake by Ruby Range  

Congratulations Mom or Dad, you've survived the first month! Put your feet up, enjoy the silence and have yourself a cup of coffee and a delicious treat like Pamela's Biscotti.

For a complete list of all vendors, please click here.

- Chef Jessica


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