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Back to School Lunch Menus

It's back to school time once again!  Being a mother of two, I'm quite familiar with this hectic time of year.  Getting all the necessary school supplies, new school clothes, the organizing of schedules, and getting re-acquainted with the busy life during the school year can be quite the challenge.  And add to all of that getting prepared for providing nutritious gluten-free lunches that your child will actually eat can be a little overwhelming, to say the least.   

Gluten free sack lunches require a little creativity, but it's so much easier now than it used to be with the availability of new great products on the market.  Udi's bread is a life-saver – if you haven't tried it, you should.  This will make your life, and your child's, so much easier during the school year.  This is the first gluten-free bread that actually behaves like bread and can be made into a sandwich (yes, no need to toast – really!).  So break out the peanut butter and jelly and ham and cheese!

Also there are a lot of frozen, convenience products on the market that can easily be sent to school with your child in one of those insulated lunch bags.  Remind your child to adjust the microwave cook time down a bit since they most likely won't be frozen solid by the time lunch time comes around.  Look for products like Glutenfreeda's Burritos, Glutino's meals, Amy's mac-n-cheese and the like.  

Don't be afraid to send leftovers from the previous night's dinner (especially if your child really loved it!).  Most schools have microwaves, but if they don't, purchase small hot/cold containers that will hold a single portion.  These multi-purpose thermoses will hold soup, mac-n-cheese, hot dogs, chili, rice, leftover meat, pasta, etc.  

Each year we provide a sample lunch calendar to give our readers some great ideas for sack lunches for kids.  Of course, you don't have to follow this day to day, but it will certainly give you some ideas to get you off and running.

Week 1:

Monday

Tuesday

Wednesday

Thursday

Friday

Tuna Salad Sandwich Glutenfreeda Burritos Waffle Pizza

GF Corn Dogs
(have them re-heat in microwave)
GF Chicken Nuggets (Ian's or Well Shire Kids)

Orange Wedges Tortilla Chips Green Salad GF Potato Chips Corn (to be reheated in microwave)
Cheese Sticks Grapes   Apple Chips
Chocolate Chip Cookies Chocolate Crispy Squares

Jell-O Squares Peanut Butter Cookies Strawberry Bread

Week 2:

Monday

Tuesday

Wednesday

Thursday

Friday

GF Macaroni & Cheese (homemade or Amy’s gf mac-n-cheese) Glutenfreeda Pizza Wrap Peanut Butter & Jelly Sandwich Black Bean & Rice Wrap

Pasta Ragu

Hot dogs GF Pretzels GF chips Tortilla Chips Green Salad
Apple Wedges Cherry Tomatoes Apple Carrot Sticks Strawberries with Sour Cream Sauce

Chocolate Peanut Butter Squares

Lemon Bread Yogurt Cream Cheese Raspberry Brownies Chocolate Pudding

Week 3:

Monday

Tuesday

Wednesday

Thursday

Friday

Pork & Beans

Fried Chicken

GF Taquitos

Amy's Tomato Bisque Soup Glutenfreeda Burritos
Frito-Lay Chips Baked Potato Chips

Chips & Salsa

Glutano Crackers in Snack Packs (Soda Style Gluten-free) Green Salad

Apple Sauce

Carrot Sticks Celery Sticks with Peanut Butter Veggie Sticks with gf dressing  
Chocolate Zucchini Cake

Yogurt

Chocolate Cupcakes with Cream Cheese Frosting

Sugar Cookies Chocolate Mint Brownies

Week 4:

Monday

Tuesday

Wednesday

Thursday

Friday

Chili Mac

Turkey & Cheese Sandwich Chicken Salad Sandwich Pizza Spaghetti

Old Fashioned Chicken Noodle Soup

Basic Cornbread

Gf Chips Cubed Melon Green Salad
Carrot Sticks     Carrot Sticks
Cream Cheese Raspberry Brownies Chocolate Peanut Butter Treats

Vanilla Pudding

Banana Cupcakes with Cream Cheese Frosting Coconut Cupcakes

You will notice that I shamelessly promoted our Glutenfreeda's Burritos and Pizza Wraps. The burritos and pizza wraps are a great solution since they take about 2 minutes or less in the microwave and the kids have a yummy healthy lunch right at their fingertips. The only problem you will have is all the other kids at school will want to trade...they really are that good.

Please also note that this calendar is meant to give you ideas. Many of the items above could actually be prepared the night before for dinner and the leftovers sent along in your child's lunch – or you can prepare many of these dishes in advance (perhaps on the weekend when you have some extra time) and freeze in preparation for lunch later in the week.

We hope your kids have a wonderful school year!

- Chef Jessica

Glutenfreeda.com

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